Evan Fraser

Evan Fraser is Executive Director of the Arrell Food Institute at the University of Guelph and a professor specializing in food systems, sustainability, and global food security. His research examines the resilience of agri-food systems in the face of climate change, population growth, and economic disruption, and he is widely published on food policy and agricultural innovation.

The Arrell Food Institute is a research institute at the University of Guelph focused on improving the sustainability, resilience, and equity of global food systems. The institute brings together researchers, industry leaders, policymakers, and community organizations to address challenges related to food security, agricultural innovation, climate resilience, and public policy. Its work supports interdisciplinary research, knowledge mobilization, and collaboration across the agri-food sector in Canada and internationally.